Microbiological quality of Ulva lactuca and Ulva clathrate (Chlorophyta) along the coastline of La Paz, B.C.S., México.

Authors

  • R. N. íguila-Ramí­rez
  • C. J. Hernández-Guerrero
  • S. Rodrí­guez-Astudillo
  • R. Guerrero-Caballero

DOI:

https://doi.org/10.37543/oceanides.v23i1-2.42

Keywords:

Ulva lactuca, Ulva clathrata, fecal coliforms, enterococcus

Abstract

Total, fecal coliforms and the enterococcus group in Ulva lactuca and U. clathrata were measured in four localities of the coastline of La Paz, B.C.S, Mexico. Levels of fecal coliforms in water were below the standard of the Ecological Criteria of Water Quality
(EC-WQ) which indicates a healthy La Paz inlet (below 200 MPN/100ml). Values of fecal coliforms in algae were below the NOM-031-SSA1-1993 levels determined for marine organisms destined for human consumption. These values were high only in few months. No enterococci were detected in the
samples.

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References

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Published

2008-12-31

How to Cite

íguila-Ramí­rez, R. N., Hernández-Guerrero, C. J., Rodrí­guez-Astudillo, S., & Guerrero-Caballero, R. (2008). Microbiological quality of Ulva lactuca and Ulva clathrate (Chlorophyta) along the coastline of La Paz, B.C.S., México. CICIMAR Oceánides, 23(1-2), 35–38. https://doi.org/10.37543/oceanides.v23i1-2.42

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